Lemon Cake

Lemon Cake

Ingredients for Cake:  1 cup unsalted butter 2 cups sugar 3 cups all purpose flour 4 eggs 1 tsp vanilla 1 tbsp baking powder...
Blueberry Cheesecake Bars….

Blueberry Cheesecake Bars….

Sorry for the delay-  This is the first baked Cheesecake I have ever made. To make this luscious dessert, I use 1/2 the quantity...

The Perfect Macarons

My photography skills may be improving! Macarons, a popular french petit-four, is elegant, beautiful, and can even be tasty- a difficult combination to come...

Nutella Cupcakes

Who can resist the nutty, creamy chocolatey goodness in a jar? Nutella has grown increasingly popular amongst the nut-and-chocolate eating population of society. Why?...

Spiderman Cookies

These here, are the cookies I made Spiderman is my favorite superhero. Yes, I still love Ironman, Superman, Batman, Thor, Hulk, etc. etc. but...

Peppermint Patties

A creamy, white treat dipped in decadent dark chocolate is the perfect way to start the holiday season. Christmastime screams out homemade candy, and...
Pumpkin Cupcakes

Pumpkin Cupcakes

During fall, I get obsessive over using fresh vegetables in baking.  In Poland, autumn brings hundreds of squashes, different in shape, size, and color,...
Pumpkin Pie

Pumpkin Pie

 The first time I made pumpkin pie, I made fresh puree out of a large pumpkin, and I used evaporated milk. I also added...
Chocolate Cream Pie

Chocolate Cream Pie

–> I find deep comfort in pies and tarts, if you’ve been reading my blog posts, you’re probably aware of this. There’s something utterly...
Vegan Chocolate Cake

Vegan Chocolate Cake

–>  (Adapted from Lucinda Scala Quinn’s Mad Hungry and Martha Stewart’s Mrs Milman’s Chocolate Frosting) https://www.youtube.com/watch?v=A1hpuwRnknE I can’t think of anyone I know who...